Restaurant Marketing Director

Responsibilities

• Serve and lead in restaurant operations 35-40 hours/week
• Assist leadership in maintaining strong team coordination and operational flow during shifts
• Manages brand social media accounts and creates relevant content including instagram and facebook
• Support relationship-building efforts with schools, churches, businesses, and community organizations
• Help plan and support spirit nights, fundraisers, and outreach events
• Assist with in-store events and initiatives that enhance the guest experience
• Gather guest feedback and identify opportunities to increase engagement and loyalty
• Implements and executes the details of the daily catering business in the restaurant while giving our guest top-level Chick-fil-A experience.
• Consistently drive catering sales growth through scheduled “surprise and delight” visits to area businesses.
• Available to work a variety of shifts (including nights and Saturdays) depending on the needs of the restaurant (Monday – Saturday)

Requirements

• A confident communicator who represents the brand with warmth and professionalism
• A relational leader who enjoys building community connections
• A detail-oriented executor who follows through with excellence
• A highly organized self-starter who thrives in a fast-paced enChick-fil-A-environment
• Someone who loves serving people and creating memorable guest experiences
• Must be able to lift 50 pounds
• Must have a valid Colorado Driver's License and have a good driving record.

Benefits

• Sundays off
• Flexible scheduling
• Scholarship opportunities
• Free meals during shifts
• Health, dental, and vision insurance
• 401(k) and referral program
• Flexible schedule
• Paid time off
• Health insurance
• Dental insurance