Marketing Manager

Responsibilities

• Build and run the marketing calendar: releases, seasonal campaigns, events and promotions across every location
• Plan, shoot and edit photo and short-form video; run Instagram, TikTok, Facebook and Google Business
• Run email and SMS campaigns and the Pub Club loyalty program
• Market the private-event venues and track inquiries, bookings and what produced them
• Support wholesale with release campaigns, sell-in content, tap takeovers and festival presence
• Monitor and answer guest reviews across Google, Yelp and social, in our voice
• Coordinate outside design, PR and creative partners; keep the website and collateral current
• Manage merchandise ordering, inventory and promotion
• Report monthly on what worked, with numbers

Requirements

• 3+ years marketing a restaurant group, brewery, hotel, venue or hospitality brand in a role where you did the work yourself
• Event marketing experience, ideally private events or venue sales support
• A portfolio or live accounts you have grown (send links; we will look)
• Strong writing; comfortable on camera and behind it
• Organized enough to run five locations from one calendar
• Phoenix-area roots and reliable transportation; this role moves between locations
• Available for some nights, weekends and events
• 21+ and a genuine interest in beer, food and hospitality

Preferred

• Canva, Adobe Creative Suite, CapCut, Lightroom, Meta Business Suite
• Klaviyo, Mailchimp or Toast Marketing
• Paid social and reputation-management platforms
• Beer-distribution or retail-marketing experience