Marketing Manager - College Campus Dining

Responsibilities

• Plan and run regular dining programming: themed events, station takeovers and seasonal promotions, on a calendar built with the culinary team and campus partners
• Organize and host hands-on student classes on cooking, nutrition and food skills
• Create menu, station and promotional signage, including allergen labeling
• Own the front-of-house experience: visual merchandising, music and atmosphere, and simple daily standards the team can follow every meal period
• Manage dining social media and keep web content current, including listings and reviews for retail locations
• Gather student feedback and track results such as turnout, engagement, reviews and participation
• Manage the unit marketing budget and lead student marketing helpers

Requirements

• Bachelor's degree in marketing, communications, hospitality, design or a related field, or equivalent passion and a portfolio that shows it
• Fluency with the social platforms students use
• Basic design skills (Canva, Adobe or similar)
• Ability to work some evenings and weekends and to set up events

Preferred

• Recent graduate or current campus involvement, such as student leadership, orientation, campus activities or residence life
• 1 to 2 years in marketing, events, hospitality or campus life (internships count)
• Experience with food service, retail or college campuses
• Photography or short-form video skills

Benefits

• Free tuition for any program at Saint Leo University, undergraduate or graduate
• Medical, dental and vision insurance
• Paid time off
• Meals during shifts
• A creative role with room to grow at a company that is building its Higher Ed program