Director of Marketing

Las Vegas, NV (On-site)

$115K/yr – $130K/yrSenior Level5+ years expFull time

Posted 1 month ago

Top 1% of applicants do these two things.

The other 99% submit and hope. You're about to do something different.

Job Summary

Own the hospitality marketing engine across brand, digital and activations for multiple venues, with direct line to the VP Marketing and ownership of budgets, vendor relations, and cross‑venue programming.

  • Bottom-line focus Own topline revenue through brand, digital and social plans that position outlets and drive growth.
  • Lead daily programming and activations for venues and coordinate with local press and partnerships.
  • Manage budgets, vendor relationships, cost cuts, and ensure marketing team delivery against the plan.

Job Description

  • Responsible for leading and driving top line revenue for all areas of marketing and programming.
  • Having daily communication with the Vice President of Marketing when in need, guidance, and any questions.
  • Assesses and reacts to market trends, market share and the competitive hotel, food and beverage environment. This includes nightlife + day life.
  • Develops and implements a marketing brand, digital and social media plan designed to achieve the desired positioning of the food and beverage outlets, as well manages all marketing team counterparts action items within the approved plan.
  • Develops all and any marketing roll out plans for major announcements and working hand in hand with local Press Team.
  • Conceptualizing, developing and executing well thought-out Programming and Activations on a daily basis per venue and where applicable.
  • Ensures all marketing team members are performing their day-to-day tasks and responsibilities set forth.
  • Participating in all weekly team meetings and being the leading voice of the Las Vegas Marketing Department.
  • Ensuring all Digital Media Platforms are up to date at all times with the marketing team. i.e. Photography, Video, Events, Press, Special Events, Overall Copy.
  • Reviewing All & Any Media Agreements.
  • Maintaining current and new vendor relationships + pricing negotiation.
  • Identifies and implements cost-cutting methods where applicable.
  • Managing all dedicated budgets for f/b outlets via Las Vegas.
Carver Road Hospitality logo

Carver Road Hospitality

Carver Road Hospitality is a trailblazer in creating elevated, award-winning dining, day-life and nightlife experiences. With a portfolio that includes acclaimed venues such as Carversteak, Flanker, and Casa Playa in Las Vegas, Seamark Seafood + Cocktails in Boston at Encore Boston Harbor, Rosevale Kitchen & Cocktail Room + Starchild Rooftop in New York City, we pride ourselves on delivering innovative concepts and exceptional service. Headquartered in Las Vegas with a strong presence in New York, Salt Lake City, Boston and Glendale, AZ our team is driven by creativity, excellence, and a passion for hospitality. We are committed to fostering growth and creating opportunities for hospitality professionals to build their careers and grow alongside us as we continue setting new standards in our industry and shaping the future of dining and entertainment across the country and soon to be internationally.Venues include:Carversteak | Resorts Worlds Las VegasFlanker Kitchen & Sports | Las Vegas, Salt Lake City, ArizonaRosevale Kitchen & Cocktail Room | CIVILIAN Hotel, NYCStarchild Rooftop | CIVILIAN Hotel, NYCCasa Playa | Wynn Encore Las VegasSeamark Seafood & Cocktails l Encore Boston HarborOld Wives' Tale l Encore Boston HarborEmmy's Pizza

Founded in 2020
Las Vegas, Nevada, USA
59 employees (14 in marketing)