Director of Field Marketing at Pollo Campero | New York, USA

Director of Field Marketing

New York, USA (On-site)

Salary Not AvailableDirector/Executive10+ years expFull time

Posted 5 months ago

Job Summary

Drive regional field marketing and ROI-focused initiatives to grow awareness and sales for Pollo Campero in the NYC area.

Own regional field marketing strategy and execution to boost awareness and trial.
Must-have: 10+ years of field marketing management in multi-unit restaurants.
Standout: Budget ownership and cross-functional impact across Ops, Brand, and RGM.

Job Description

Drive regional field marketing and ROI-focused initiatives to grow awareness and sales for Pollo Campero in the NYC area.

Own regional field marketing strategy and execution to boost awareness and trial.
Must-have: 10+ years of field marketing management in multi-unit restaurants.
Standout: Budget ownership and cross-functional impact across Ops, Brand, and RGM.

Pollo Campero

Pollo Campero started in Guatemala with a prized chicken recipe that has been delighting friends & families since 1971. Fast forward over 50 years later and Pollo Campero's dedication to high quality & flavorful chicken recipes has not changed. Pollo Campero specializes in traditional fried and citrus grilled chicken recipes that can be enjoyed personally or for families to share through dine-in, drive-thru, take out, or delivery. Pollo Campero also has a franchise opportunity that provides its owners with a strong legacy, flavor profile, built-in customer base and proven ability to enter new markets with ease. For more information, visit https://camperofranchise.com/.

Founded in 1971

Dallas, Texas, USA

4.2K employees (119 in marketing)

www.campero.com