Pollo Campero logo

Pollo Campero

Brand

Company overview

Pollo Campero started in Guatemala with a prized chicken recipe that has been delighting friends & families since 1971. Fast forward over 50 years later and Pollo Campero's dedication to high quality & flavorful chicken recipes has not changed. Pollo Campero specializes in traditional fried and citrus grilled chicken recipes that can be enjoyed personally or for families to share through dine-in, drive-thru, take out, or delivery. Pollo Campero also has a franchise opportunity that provides its owners with a strong legacy, flavor profile, built-in customer base and proven ability to enter new markets with ease. For more information, visit https://camperofranchise.com/.
Founded in 1971
Dallas, Texas, USA
4.2K employees (119 in marketing)
www.campero.com

Salaries

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People

Marketing leadership

Tracy Ziepprecht
Tracy Ziepprecht
Vice President Marketing
At the company for 2 years 10 months
Jessica Mclain
Jessica Mclain
Director of National Marketing
At the company for 7 years
Alisha Liyanage
Brand Manager
At the company for 1 year 8 months
Michael Robinson
Michael Robinson
Non-Traditional Channels Marketing Manager
At the company for 3 years 3 months

Hiring activity

Open marketing jobs over time

7 open now

Headcount trend

Company growth over the last 12 months

Headcount +17.4% year over year

Audience

Monthly website visitors
502.2K
Month over month-2.2%
Quarter over quarter-0.5%
Top sourceSearch (64.3%)
Ad budget per month$6.8K
Average search rank55.5
Traffic source mix
Search
64.3%
Direct
28.3%
Referral
5.1%
Social
1.3%
Paid referral
0.9%

LinkedIn followers

Follower count and growth

Total followers

45.9K

12-mo growth

+11.1%

Monthly growth

+2.6%

News

Links

www.campero.comLinkedInCrunchbaseX (Twitter)