Responsibilities

• Audit branding across all channels, noting areas of strength and opportunities for improvement.
• Co-curate, with the broader marketing team, a survey to understand brand sentiment and connection, ensuring we are able to gauge the guest experience and understanding of our mission priorities.
• Conduct surveys both on-campus and in one or two off-site locations, ensuring a consistent, high-quality experience for participants.
• Collaborate with the Marketing Operations Specialist to interpret survey data and generate actionable insights.
• Assist with project management tasks such as scheduling, documentation, and progress tracking as needed.

Requirements

• Experience in market research, marketing, communications, project coordination, or a related field preferred.
• Strong organizational and analytical skills with the ability to manage multiple tasks.
• Excellent verbal and written communication abilities.
• Comfort with data collection, survey tools, and basic data analysis.
• Ability to work independently and collaboratively within a team environment.
• Flexible availability for scheduling.

Benefits

• Seasonal employees receive personal and sick paid time off, paid holidays, discounts in our culinary and Gardenshop programs, and a Gardens membership.