Responsibilities

• Plan, coordinate, and oversee RSCA-focused events from concept through execution, including signature programs such as the SDSU Student Symposium, faculty celebrations, and research advancement events.
• Collaborate with campus leadership, faculty, staff, vendors, sponsors, and community partners to deliver high-quality, impactful events.
• Manage event logistics, timelines, budgets, contracts, and procurement to ensure successful, on-time, and cost-effective delivery.
• Develop and coordinate event communications, registration processes, and promotional materials using event and project management platforms.
• Provide lead work direction, guidance, and training to staff, students, and volunteers supporting event activities.
• Assist with planning and executing external social media postings for storytelling and educational purposes in the Payne School of Hospitality. Works with the Associate Director of the Student Center for Professional Development to layout a strategy for social media, identify key platforms, film, edit, and create content to share across LinkedIn, Instagram, Facebook, TikTok and others deemed necessary
• Other Duties as Assigned

Requirements

• Equivalent to a bachelors degree, which includes relevant coursework in the field
• Three (3) years of related professional or technical experience

Preferred

• Degree in hospitality and tourism management
• International experience and/or demonstrated ability to engage with global audiences.