Marketing Coordinator, Grand Canyon University

Phoenix, AZ (On-site)

Salary Not AvailableMid Level1+ years expFull time

Posted 2 months ago

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Job Summary

Own multisector menu development and brand strategy in food service, coordinating with product, ops, supply chain, and sales to launch refresh and measure focus brands and programs.

  • Growth Infrastructure: Build and roll out menu constructs, branding, and operator-facing tools and training.
  • Planning & Activation: Shape annual marketing plans, promotions, and activation aligned to focus categories.
  • Cross-functional Launch: Collaborate with product, operations, sustainability, and marketing to assess launches and drive continuous improvement.

Job Description

  • Supports the development of Aramark category & brand strategies for retail, residential and catering channels translating insights to innovation
  • Supports the planning of an annual marketing plan with strategies and tactics to refine and enhance focus categories and proprietary brands to drive continuous improvement and innovation
  • Supports the creation, repositioning, and/or refresh of focus menu category and proprietary brands including menu construct, environment/trade dress, etc.
  • Supports the management of all aspects of the development and on-going management with Growth, Global Operating Excellence including initial sales and operator training materials, roll-out plans, and tools development
  • Collaborates with cross-functional teams, including product development, marketing operations, supply chain, sustainability, health and wellness, operations, sales/retention to develop, launch, assess and continuously improve focus categories and brands
  • Supports development of key programs, promotions, and other related projects as well as ongoing yearly activation programs that support focus categories and proprietary brands
  • Tracks and reports initiative results against these objectives and refine program where needed to attain required operating results while managing the budget and other project management duties (e.g., timelines, project plans, program administration, etc.)
  • Requires at least 1-3 years of experience in product, program, or menu development in food service
  • Requires experience in building marketing capacity and tools in a complex marketing / sales environment
  • Requires a bachelor’s degree or equivalent experience in marketing, nutrition, food science or business
  • Strong project management experience leading cross-functional teams in a matrix organization
  • Excellent interpersonal communication skills including strong writing and presentation skills
  • Photoshop proficiency preferred
Aramark logo

Aramark

3.3 Glassdoor

Aramark (NYSE: ARMK) proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 16 countries around the world with food and facilities management. Because of our hospitality culture, our employees strive to do great things for each other, our partners, our communities, and the planet.

Founded in 1939
Philadelphia, Pennsylvania, US
52K employees (1,443 in marketing)
54% recommend to a friend
63% CEO approval

Traffic Signals

Monthly Visitors
977.4K
Monthly Google Ads Budget
$4.2K
Traffic Source Mix
Search
26.6%
Direct
44%
Referral
27.6%
Social
1.2%
Paid
0.4%

Headcount Trend

Current headcount: ~54.2K

Marketing Team

Marketing Team Size
1,110 (2% of company)
Median Career Experience
6 years
Median Tenure
3.6 years
Marketing Roles Posted (Last 30 Days)
13

Funding

Last Raise
Post IPO Equity, 7 years ago

Funding History

  • Aug 2019
    Post IPO Equity

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