Restaurant Assistant Manager

Omaha, NE (Unknown)

Salary Not AvailableMid Level1+ years exp

Posted 4 months ago

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Job Summary

Drive store operations as Assistant Manager, building team capability, ensuring product quality, service speed, and a strong culture while managing costs and profitability.

  • Lead and develop up to 20 team members to deliver consistent quality and service.
  • Must-have: 1 year of restaurant or management experience.
  • Standout: KPI-focused oversight of inventory and profitability.

Job Description

Responsibilities

  • As the Assistant Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant.
  • Demonstrate and reinforce Marco's leadership behaviors and values.
  • Create an environment that promotes the company culture and philosophies to attract, retain and develop our people.
  • Contribute in process to hire, retain and develop team members.
  • Training team members on company processes, customer service, and updated policies and procedures to ensure we are a world class operation.
  • Assist manager with aspects of human resources including scheduling, performance feedback and communication
  • Ensure standards are maintained for product quality, service speed and quality, cleanliness and sanitation.
  • Ensure appropriate inventory par levels and ordering system are in place.
  • Provide great customer service so that each customer is happy and respond to complaints as needed.
  • Assist with marketing events and promotions to increase store sales.
  • Accountable for weekly KPIs and plan to achieve goals
  • Ensure the store and exterior of the property are maintained.
  • Ensure proper security and verification procedures are met when handling deposits and the contents of the safe.
  • Manage P&L line items to reduce waste and ensure profitability of the store.

Requirements

  • 1 year of restaurant experience and/or management experience, preferred
  • Ability to lead up to 20 team members

Benefits

  • Medical, Dental and Vision Insurance
  • Company Paid Life Insurance
  • Paid Time Off
  • 401(k) with company match of 50%
  • Eat for FREE with our employee meal plan - enjoy a delicious pizza or sub sandwich on the house!
Hoogland Restaurant Group logo

Hoogland Restaurant Group

We are the largest owner and operator of Marco's Pizza franchises, with over 115 restaurants nationwide. At Hoogland Restaurant Group (HRG), we value teamwork, work ethic, determination, family, and fun! We create clear paths for professional growth and fully support our people in that process. Being a family-owned business, we understand and prioritize the importance of life outside of work. We continuously strive to empower our team to think and act like owners – Whether you're starting your journey or already on it, we commit to making you better than when you joined us. This is the Hoogland Restaurant Group way.

Founded in 2012
Brentwood, Tennessee, USA
113 employees (3 in marketing)

Traffic Signals

Monthly Visitors
944
Traffic Source Mix
Search
52%
Direct
27.7%
Referral
7.7%
Social
11.4%
Paid
0.8%

Headcount Trend

Current headcount: ~113

Marketing Team

Marketing Team Size
3 (3% of company)