Responsibilities

• Host a variety of in-store sampling and product pairing events yo build awareness of Boar’s Head Brand premium delicatessen products.
• Actively promote Boar’s Head Brand products by educating consumers on flavor, nutritional information, quality, and complimentary products.
• Possess a positive, energetic, and serving attitude
• Complete additional activities or special projects as assigned

Requirements

• High school diploma or equivalent
• Basic computer skills
• Experience in Food preparation/ Catering/ Merchandising
• Keep work area neat and clean; exhibit good food safety and sanitation practices at all times
• Ability to operate a slicer (_will provide training_)
• Must have own transportation and be willing to travel to different retail locations within assigned area .
• Ability to transport and set up a folding table, utensils, platters, etc.
• Ability to stand for a minimum of 4 hours
• Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl
• Ability to lift or carry objects weighing up to 40 lbs.; push or pull objects up to 50 lbs.

Preferred

• Deli experience a plus!

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Paid time off
• Vision insurance