Director of Marketing- Fatburger

Los Angeles, CA (Hybrid)

$120K/yr – $160K/yrDirector/Executive7+ years exp

Posted 3 weeks ago

Top 1% of applicants do these two things.

The other 99% submit and hope. You're about to do something different.

Job Summary

Own multi-channel campaigns for franchise partners with a franchise partners and data-driven approach, ensuring compliant, high-impact execution and cross‑functional alignment.

  • Growth & Channel Ownership: Own campaigns across channels and optimize to lift same store sales for franchise partners.
  • Calendar & Collaboration: Lead annual marketing calendar and coordinate with shared services and cross-functional teams to keep messaging consistent.
  • Budget & Leadership: Oversee marketing spend, direct the agency, and deliver high-performing team results.

Job Description

Responsibilities

  • Flawlessly executes strategic marketing campaigns across various channels to drive same store sales and profitability for franchise partners, ensuring tactics are completed in a timely manner.
  • Collaborate and implement an annual marketing and promotions calendar.
  • Ensure consistent brand messaging and positioning across all marketing materials and channels.
  • Collaborate with VP of Marketing to direct ad agency to optimize advertising and media channels to bring in new guests and increase frequency of existing guests.
  • Be highly analytical and data-obsessed, leveraging data to inform and optimize marketing strategies, and continuously measure and improve campaign performance.
  • Work collaboratively with shared marketing services (partnership marketing, creative, social, digital, local store marketing, and public relations teams) and other cross-functional teams.
  • Lead marketing contact with franchise partners to ensure engagement of marketing programs and initiatives.
  • Incorporates a “think differently” mentality, challenging past procedures to determine if they are garnering the results needed.
  • Provide strong, positive leadership to a high performing team, actively anticipating needs, holding team accountable to deliverables, and identifying and removing potential barriers.
  • Oversight of marketing support fund spend ensuring budgets are in line.
  • Ensure marketing efforts are compliant with federal and state laws (including nutritional/menu), franchising laws, franchise agreement, and FDD, working with legal regarding any risk mitigation needs.

Requirements

  • Required: Bachelor’s Degree
  • Required Experience: 7+ Years in Restaurant Marketing, Fast Casual and Burger Experience Preferred
  • Multi-Brand Experience Preferred
  • Franchise System Experience Required
  • Ability to Navigate Multiple Stakeholders and Cross-Functional Departments
  • Expertise in Market-Driven Research/Data Analysis to Make Business Decisions
  • Attention to Detail, Strong Project Management Skills are Critical to Success in this Role
  • Proficiency in Microsoft Word, Excel, Outlook, PowerPoint
  • Willing to Travel within the U.S. as Necessary, Less Than 20% Travel
  • Candidate must be based out of Southern California preferably in the Greater Los Angeles area.
Fat Brands, Inc. logo

Fat Brands, Inc.

FAT Brands (NASDAQ: FAT) is a leading global franchising company that strategically acquires, markets and develops fast casual and casual dining restaurant concepts around the world. The Company currently owns 18 restaurant brands: Round Table Pizza, Fatburger, Marble Slab Creamery, Johnny Rockets, Great American Cookies, Hot Dog on a Stick, Buffalo’s Cafe & Express, Hurricane Grill & Wings, Pretzelmaker, Elevation Burger, Yalla Mediterranean, Ponderosa and Bonanza Steakhouses, Twin Peaks, Fazoli's, Native Grill & Wings, Smokey Bones and franchises over 2,300 units worldwide.Our passionate and dedicated in-house support teams work across all brands. The Operations, Construction, Purchasing, Architecture & Design, Kitchen Design, Training, Logistics and Marketing departments are highly experienced and dedicated to helping our franchisees achieve their entrepreneurial goals. Our franchisees are in business for themselves, not by themselves. Our strategically aligned, complimentary restaurant concepts, provide our franchisees the opportunity for continued growth within the markets they develop, across multiple brands and industry segments, while diversifying their portfolio of brands.

Founded in 2017
Beverly Hills, California, USA
208 employees (41 in marketing)