Responsibilities

• Answer incoming calls
• Work cooperatively with all other staff
• Take food orders
• Bag all orders and ensure accuracy of the order and that all condiments and utensils are included in every order
• Interact with guests in a positive friendly manner
• Assist with the packing of orders related to catering
• Ability to use Point of Sale system
• Able to take order via the drive thru window
• Handle Curbside orders
• Assist with the restocking of all items
• Clean and maintain the general work area
• Ability to perform other duties as assigned

Requirements

• Able to work independently and as part of a team
• Able to handle multiple tasks simultaneously
• Can be calm under pressure
• Must be dependable and can maintain a flexible schedule
• Related experience and/or training in the restaurant industry
• Strong interpersonal skills
• Basic reading, writing, and mathematical skills
• Constant ability to push, pull, lift, carry and or move up to 10 pounds

Benefits

• Family-Friendly Hours
• Competitive Pay
• Eat Free when working
• Paid Time Off after one year
• Christmas and Thanksgiving Off
• Team Member of Quarter Awards Program
• Incentive Opportunities
• Medical, Dental, and Vision Coverage
• Additional Supplemental Benefits