Responsibilities

• Contribute individually and/or as a team member to support a designated functional area.
• Interact with and support business partners and participate in projects that directly impact business value.
• Analyze various business processes and procedures.
• Other duties as assigned.

Requirements

• Must be actively enrolled in a Bachelor's or Master's Degree program in a related discipline and possess a minimum 3.0 GPA
• Self-starter who is flexible and has a strong drive for results
• Prior food/beverage industry experience a plus
• Ability to manage time and prioritize effectively
• Attention to detail and strong project management skills
• Proficient computer application skills
• Valid driver's license and driving record within MVR policy guidelines
• Eligible to work in the U.S. without work authorization sponsorship

Benefits

• Total Wellness Programs including health, dental and vision plans
• 401K program with healthy company match
• Supplemental Life Insurance
• Three weeks of vacation pay, and 10 company paid holidays*
• Tuition reimbursement
• Employee Assistance Programs (EAP)
• Competitive compensation