Responsibilities

• Create and capture content documenting food, service, and events
• Edit and curate visual content for use across digital and print platforms
• Maintain an organized library of brand photography, video, and press assets
• Post content across social media and relevant networking platforms
• Draft and distribute newsletters and guest communications
• Manage incoming media inquiries and coordinate responses with leadership
• Assist with maintaining press materials and media assets
• Monitor and respond to questions and comments on social media platforms
• Create and maintain a comprehensive marketing calendar that coordinates with multiple departments to ensure campaigns, events, and deliverables are well planned and executed for maximum impact
• Design restaurant menus, wine lists, and printed collateral

Requirements

• Highly self-motivated with the ability to manage projects independently
• Strong understanding of restaurant and hospitality culture
• Ability to write clearly and thoughtfully about food, wine, service, and guest experience
• Strong photography skills
• Experience with design tools such as Adobe Creative Suite, Canva, or similar platforms
• Excellent organizational and time-management skills

Preferred

• Understanding of food, wine, and hospitality storytelling strongly preferred
• Experience in hospitality, restaurants, food media, or culinary environments strongly preferred

Benefits

• Medical and dental insurance available
• Paid time off
• 401(k) retirement plan with company match
• Gym membership reimbursement
• Dining discounts at PRESS and Under-Study