Responsibilities - Understand and comply with health codes and safety procedures. - Understand and comply with company policies and procedures. - Understand and comply with Front Crew Training Guideline. - Provide customer service, greet customers, and assist customers with their orders. - Promote marketing promotions, and new product items to customers. - Operate Point-of-Sale (POS) system, handling payment, serve food to customers. - Perform cashier closing and daily closing procedure at the end of each shift or day. - Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks. - Maintain regular and punctual attendance. - Perform other duties as assigned. - Part-time or full-time. Requirements - Food Handler Card required by the state or local health department. - Basic math skills, proficient English written and verbal communication skills. - Excellent customer service skills. - Reliable transportation is required. Benefits - Eligible for Bonus and awards program - 401(K) MATCHING PROGRAM TO HELP YOU SAVE FOR RETIREMENT. - Comprehensive medical, dental, and Vision insurance for you and your dependents. - We offer life insurance and Employee Assistance Program (EAP) - Paid Sick Time off. - Meal Discount for employee