Responsibilities - Execute impactful promotions for accounts in the On Premise (bars/restaurants) and Off Premise (grocery & liquor stores), sampling events, and festivals - Table at major campus events such as sporting events - Improve conditions and merchandise accounts by building displays, resetting coolers and displaying point of sale items to increase visibility of our brands - Conduct waitstaff & bartender education sessions to drive brand awareness and volume in accounts Requirements - Must be at least 21 years of age - Must be enrolled or graduate of the school listed - Must have a valid driver’s license, registered and insured vehicle - Must be able to drive to and from accounts continuously - This role requires the ability to work afternoons, nights and weekends to support the needs of the business Preferred - Ability to tolerate cold temperatures - Ability to operate a motor vehicle several times throughout the day - May be required to stand for several hours during the workday/evening - Working conditions vary day to day due to customers facing nature of role - Regular travel in the market