Responsibilities

• Share product and brand information with event attendees.
• Invite consumers to sample products and answer basic questions.
• Distribute promotional items or materials at the event site.
• Collect and submit event feedback through the Company Sampling Portal.
• Coordinate event logistics with a designated SNFood & Beverage contact before the scheduled date.
• Opportunities may include in-store samplings, bar/restaurant events, and community or festival appearances.

Requirements

• Ongoing commitment and reliable availability are essential.
• Strong communication skills and ability to engage with the public.
• Professional and approachable demeanor.
• Access to reliable transportation.
• Must be 21 years of age.
• Contractors are responsible for their own business expenses, including any materials needed to perform services.
• Some events or locations may require alcohol service certification or permits; contractors are responsible for determining and maintaining any required certifications or licenses applicable to the services they choose to perform. The Company may provide general information to assist contractors in identifying potential requirements.