Step Into Store Director—Lead a High-Volume Grocery Restaurant

Ready to take the helm of a fast-paced, full-service kitchen where every shift counts?

We're looking for a hands-on leader to guide a dynamic team in one of Palm Beach's busiest food concepts. You'll drive operations, build culture, and grow your career—with real earning potential through salary, bonus, and advancement opportunities. This is your opening to make an immediate impact.

Why You'll Love This Opportunity

• Competitive salary of $80,000-$90,000 annually, plus performance-based bonus.


• Comprehensive benefits including medical, dental, and vision coverage.


• 401(k) retirement plan and paid time off to recharge.


• Clear growth path into multi-unit management and beyond.


• Work with a team that values execution, accountability, and success.

What You'll Do

• Oversee daily kitchen operations, inventory, and food quality standards.


• Lead scheduling, training, and performance management for your team.


• Manage P&L, cost controls, and vendor relationships.


• Set the tone for guest experience and service excellence.


• Ensure health, safety, and regulatory compliance across all operations.

What We're Looking For

• Proven restaurant leadership experience, preferably in a high-volume setting.


• Strong operational and financial acumen with P&L accountability.


• Talent for recruiting, coaching, and retaining strong staff.


• Genuine commitment to guest satisfaction and service quality.


• Energy and availability to lead a demanding, rewarding operation.

If you're a driven leader ready to own a thriving restaurant operation, apply now and let's talk about your next chapter.