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Fuku

BrandNew York, New YorkWebsite

Company Overview

First crafted as a house meal by off-duty chefs at David Chang’s NYC Momofuku Noodle Bar, our original sando was too good to be kept behind the counter. and then it was too big for the restaurant. So it got its own East Village joint in 2015. And it’s been Fukusanity ever since.Interested in joining the team? Learn about our new role opportunities here: https://eatfuku.com/our-careers/
Founded
2015
Headquarters
New York, New York
Employees
51-200
12% growth last 12mo
Marketing Team
5
5% of company

Overall Headcount Trend

Overall Headcount Trend

Company growth over the last 12 months

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