Chef De Partie
Glasgow, UK (On-site)
Posted 12 days ago
Job Description
We're all about creating amazing experiences – starting with our team.
Join us at brel, one of Glasgow’s most iconic venues, and be part of a team that’s all about great experiences – starting with you.
The Role
As Chef de Partie, you’ll run your own section in a busy kitchen, working closely with the Head and Sous Chefs to deliver top-quality dishes. You'll help keep service smooth, food standards high, and customers happy.
The Benefits
- £13.45 per hour, rising to £13.93 after a successful probationary period + approx. £2.50 per hour in service charge
- 100% of service charge goes to the team
- Free meal & unlimited soft drinks on shift
- 50% off food & drink at itison venues with friends & family
- Employee Assistance Programme for mental wellbeing
- Complimentary tickets to major itison events
- 15% off at itison.com
- Taxi contribution for shifts past 1am
- Employee of the Month & team incentives
- Two fully paid socials a year
- Funded external training courses
- Opportunities to learn, develop and progress
If you’re passionate about great food, thrive in a fast-paced kitchen, and love working with a close-knit team, we’d love to hear from you.
At itison we believe life is about the experience. Our job is to find them, create them and live them. We believe a life spent having great experiences with your favourite people is better, richer, and happier.We match our 1.7m households to the best local businesses; create our own world class events; run some of our home city’s best venues; and donate experiences to those who need them the most through our own charity.We believe our business should be a force for good and a great place for a career, but above all we believe work should be fun and that the experience starts with us.
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