Responsibilities

• Drive all marketing, advertising, and promotional activities across the dining operation
• Support sales growth through voluntary meal plans, retail, and catering promotions
• Plan, organize, and host events and promotions — including national brand and vendor partnerships
• Serve as a brand ambassador, connecting guests with our products and services
• Gather guest feedback and support market research initiatives
• Own our digital presence: manage web content and social media strategy to grow followers and engagement
• Create client-facing and external communications, including reports, presentations, and news content
• Jump in wherever needed — including occasional evening or weekend shifts to support the business

Requirements

• Associate's degree in marketing, communications, or business — or two years of equivalent hands-on experience
• A hospitality mentality: you’re obsessed with creating marketing moments that engage and delight
• Strong organizational, time management, and communication skills (written and verbal)
• Comfortable presenting and partnering with large groups; you easily engage and connect with the on site operations team to ensure marketing plans and content is effectively communicated and implemented
• Proficiency in Microsoft Office Suite (PowerPoint, Word, Excel)
• Social media savvy — you know how to build brand awareness that resonates
• F&B or hospitality marketing experience is a plus, but not required — what matters most is that you understand the power of storytelling and the connections food creates

Preferred

• Graphic design experience with Adobe Creative Suite

Benefits

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs