General Manager (05045)- 3112 Cleveland Ave Unit 3
Fort Myers, FL (Unknown)
Posted 9 days ago
Job Summary
Own end-to-end shift operations and drive cost control, inventory, cash handling, and customer relations while leading by example and upholding policy and standards across staffing, scheduling, and store operations.
- Own end-to-end shift operations and cost controls
- Lead by example and enforce policy and standards
- Oversee staffing, scheduling, customer service, and store cleanliness
Job Description
Responsibilities
- You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations.
- You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.
- Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
- General Job Duties For All Store Team Members: Operate all equipment.
- Stock ingredients from delivery area to storage, work area, walk-in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
- Ability to comprehend and give correct written instructions.
Requirements
- You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations.
- In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
- PHYSICAL REQUIREMENTS, including, but not limited to the following:
- Standing
- Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".
- Walking
- For short distances for short durations
- Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.
- Sitting
- Paperwork is normally completed in an office at a desk or table
Domino’s is a purpose-inspired, performance-driven company powered by exceptional people who are committed to feeding the power of possible—one pizza at a time.Founded in 1960 with a single store in Ypsilanti, Michigan, Domino’s has grown into one of the most recognized and leading pizza brands in the world. Today, we rank among the top public restaurant brands globally, with more than 21,700 stores across 90+ markets.Our system is built on the strength of independent franchise owners, who operate 99% of Domino’s stores worldwide. Together, we’ve pioneered innovations that have transformed the pizza and delivery industries, setting new standards for convenience, quality, and customer experience. We are committed to safely and responsibly serving our customers and giving back in the communities where we live and work.Interested in joining the largest pizza company in the world? Domino’s offers a variety of incredible opportunities—from store-level roles to supply chain positions to corporate careers. We are an opportunity company, committed to helping our team members grow, thrive, and achieve their goals.Browse U.S. career opportunities at jobs.dominos.com.
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Funding
Funding History
- Aug 2025Post IPO Debt • $1.3B













































