Own the end-to-end marketing calendar and multi-channel campaigns that connect culinary storytelling with customer engagement, balancing on-site, digital, and social activity.

• Responsibilities: Develop and deliver integrated marketing campaigns across digital, social, content, and on-site channels.
• Responsibilities: Create engaging customer communications, promotional materials, presentations, and marketing collateral.
• Responsibilities: Work closely with culinary teams to promote seasonal menus, new product launches, provenance stories, and food innovation.
• Responsibilities: Plan and execute an annual marketing and engagement calendar, including events, activations, and themed experiences.
• Responsibilities: Manage stakeholder relationships and confidently present ideas, campaign results, and recommendations.
• Responsibilities: Support the visual merchandising and presentation of food spaces to ensure a compelling customer journey.
• Responsibilities: Lead the delivery of digital marketing initiatives, customer engagement platforms, and new technology projects.
• Responsibilities: Analyse campaign performance and customer insights to continuously improve results.
• Responsibilities: Coordinate suppliers and external partners to deliver high-quality marketing materials and event support.
• Responsibilities: Manage projects from concept through to execution, ensuring delivery on time and within budget.