Responsibilities

• Produce high-quality, engaging content (video, photography, reels, graphics, copy) that reflects the energy, diversity and premium positioning of The Island Quarter.
• Capture on-site content across restaurants, bars, events, live music, activations and community initiatives.
• Build compelling narratives around chefs, menus, suppliers, behind-the-scenes moments and guest experiences.
• Manage daily posting, scheduling and optimisation across Instagram, TikTok, Facebook, LinkedIn and emerging platforms.
• Maintain distinct tone-of-voice guidelines for each venue while ensuring consistency across the wider Island Quarter brand.
• Monitor trends, hashtags, audio and platform updates to keep content fresh and competitive.
• Plan and execute social campaigns for launches, seasonal events, new menus, partnerships and ticketed experiences.
• Collaborate with marketing, PR, events and culinary teams to ensure content aligns with commercial goals.
• Support paid social campaigns with creative assets and audience insights.
• Respond to comments, messages and guest interactions in a warm, brand-aligned manner.

Requirements

• Demonstrable experience in social media management, content creation, or digital marketing within hospitality, leisure, events, lifestyle, or a similar consumer‑facing sector.
• Strong portfolio showcasing videography, photography, Reels/TikTok content, and brand‑aligned storytelling.
• Proficiency with Canva, CapCut, Lightroom, or equivalent content‑editing tools.
• Solid understanding of social media algorithms, platform behaviours, and current digital trends.
• Ability to produce high‑quality, platform‑native content quickly and consistently.
• Strong copywriting skills with the ability to adapt tone‑of‑voice across multiple brands.
• Confident capturing content in fast‑paced hospitality environments (service, events, live entertainment).

Benefits

• Excellent benefits including private healthcare, corporate gym discount, F&B discount, multiple training and development programmes, cross exposure to our growing portfolio of venues, restaurants and events in the UK and beyond, ongoing career progression and more!