Responsibilities

• Build a connected marketing and PR calendar across campaigns, press, partnerships, events, retail and key commercial moments.
• Get Beesou into the right conversations. Build media relationships and pitch compelling stories across drinks, hospitality, food, lifestyle, luxury and sustainability, reaching both trade and consumer audiences.
• Create experiences worth talking about, from press and creator tastings to menu takeovers, cultural collaborations and honey-led experiences. Support our advocacy programme, turning bartender activity into stories, content and useful trade tools.
• Keep our storytelling and creative work connected. Write engaging copy, brief photographers, filmmakers and designers, and manage our social agency relationship through clear briefs, coordinated shoots and timely approvals.
• Help the brand travel well. Support international distributors and launch markets with adaptable toolkits, content and consistent brand communications.
• Make the detail count. Manage budgets, suppliers and timelines, track results and use what you learn to improve the next campaign, event or partnership.

Requirements

• You’ll probably have around 3–5 years of relevant experience in marketing, PR, communications or brand, gained in-house or at an agency.
• Strong writing and practical media relations experience, with the ability to find an angle and make it relevant to different audiences.
• Experience taking campaigns, events or partnerships from idea to delivery, and confidence briefing agencies and creative partners.
• Organisation, sound judgement and commercial awareness. You can manage several moving parts and make focused budgets work hard.
• A feel for premium brands and a genuine curiosity about hospitality, food, culture and the experiences people choose to be part of.

Preferred

• Drinks experience is helpful, not essential.