Marketing Manager - FTC

London, UK (On-site)

£40K/yr – £50K/yrSenior LevelFull time

Posted 2 weeks ago

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Job Summary

Own ownership of end-to-end restaurant marketing campaigns and content pipelines across physical and digital channels with cross-functional delivery and a relentless focus on flawless execution.

  • Campaign Delivery: Own integrated campaigns from planning through launch and monitor results to drive future impact.
  • Content & Ops: Plan shoots, production, and in-restaurant touchpoints while maintaining a strong content pipeline.
  • Cross-Functional Partnering: Work with Food & Drink, Operations, Creative, and the digital team to keep menus, websites, and launch materials current.

Job Description

Responsibilities\n- Lead the implementation of integrated marketing campaigns from brief through to launch\n- Coordinate campaign timelines, critical paths and stakeholder approvals\n- Ensure activity is delivered on time, on budget and to an exceptional standard\n- Project manage seasonal menu launches and new product introductions\n- Coordinate artwork, print, operational communications and launch plans\n- Work closely with Food & Drink, Operations and Creative teams to deliver flawless execution\n- Own the delivery of in-restaurant marketing touchpoints\n- Manage POS, menus, point-of-sale materials and guest communications\n- Support marketing activity across Côte at Home, Côte Uncorked, gift cards and delivery platforms\n- Coordinate campaigns that drive sales across both physical and digital channels
Côte Brasserie logo

Côte Brasserie

From 8am till late. Proper brasserie vibes. Real quality. You’re all invited.

Founded in 2007
London, England, GBR
964 employees