Aubergine Kitchen logo

Aubergine Kitchen

Brand · Food and Beverage Services

Company overview

Aubergine Kitchen is redefining fast-casual dining with a mission to make healthy eating simple, delicious, and accessible. Founded in 2014, we are committed to using real, wholesome ingredients to create flavorful meals that fuel busy lifestyles without compromising on taste or nutrition. With a focus on cooking without seed oils or added sugars, our menu includes options that are gluten-free, vegan, and crafted for mindful living.
Founded in 2014
Orem, Utah, USA
62 employees (8 in marketing)
auberginekitchen.com

Salaries

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People

Founders and leadership

Elcio Zanatta
Elcio Zanatta
CEO and Founder
At the company for 12 years 5 months

Marketing leadership

Jason Osmond
Jason Osmond
Vice President Marketing
At the company for 4 years 2 months
Julia Zanatta Lawlor
Julia Zanatta Lawlor
VP of Marketing
At the company for 12 years 4 months
Elizabeth (Barton) Lindorf
Elizabeth (Barton) Lindorf
Senior Marketing Manager
At the company for 11 months
Ellie Black
Ellie Black
Brand Manager, Brand Marketing & Social Media
At the company for 3 years 4 months

Headcount trend

Company growth over the last 12 months

Headcount +24% year over year

Audience

Monthly website visitors
24.2K
Month over month-40.4%
Quarter over quarter-61.1%
Top sourceSearch (76.8%)
Ad budget per month$2.2K
Average search rank26.1
Traffic source mix
Search
76.8%
Direct
17%
Referral
4.2%
Paid referral
1.1%
Social
0.8%

LinkedIn followers

Follower count and growth

Total followers

672

12-mo growth

+106.8%

Monthly growth

+24.4%

News

Links

auberginekitchen.comLinkedIn