Senior Director of Brand Marketing

Feel Good Foods offers gluten-free, crave-worthy foods that are ready within minutes and built to share. Nostalgic chef-inspired snacks and breakfast foods made with fewer, better-for-you ingredients. Founded by Vanessa Phillips and Chef Tryg Siverson, Feel Good Foods began in New York City’s Chelsea Market, where Vanessa’s experience living with celiac disease met Tryg’s fine-dining background. What started as a small restaurant built on inclusivity and flavor has grown into a leading frozen food brand found in over 18,000 stores nationwide, including Whole Foods, Target, Sprouts, Walmart, and Kroger.For more information, email us info@feelgf.com or follow us @feelgoodfoods.-Certified Gluten-Free-Chef-Inspired-Non-GMO Ingredients-Antibiotic-Free Proteins-Cage-Free Eggs-Vegetarian & Vegan Options